WATER DOSING AND MIXING UNIT
WATER DOSING AND MIXING UNIT
Accurate water dosing and temperature control eliminate human error, optimize production costs, and ensure consistent dough fermentation quality. This unit delivers the exact volume and temperature of water directly into the mixing bowl in seconds.
Equipped with a digital touch controller and precise electronic flow sensors, it makes water management reliable, automated, and effortless for any bakery operator.
| Technical Specifications |
Unit |
PODV 60 |
|
Control Type |
|
Solenoid valve |
|
Çalışma Basıncı |
bar |
0,2 - 8 |
|
Flow Rate |
L / min |
60 |
|
Capacity |
lt |
0 - 999 |
|
Dosing Accuracy |
% |
1 |
|
Kart Özelliği |
|
Membrane Buttons |
|
Width |
mm |
280 |
|
Length |
mm |
300 |
|
Height |
mm |
100 |
|
Voltage |
V |
220VAC 50Hz |
|
Electrik Gücü |
kW |
0,2 |
|
Weight |
kg |
5,5 |
